I had corn tortillas left over from making the Fish Tacos with Tomatillo Sauce. I needed another taco recipe that was completely different flavor-wise than the fish tacos, so I went for Cooking … [Read more...]
Fish Tacos with Tomatillo Sauce
I'm having a busy week at work, so I need some quick meals that still taste delicious but I can make in no time. My go-to for quick meals are Cooking Light's tacos. I don't know how they do it, but … [Read more...]
Watermelon Feta Salad
East Passyunk Avenue is hosting "Flavors of the Avenue" this Saturday, an event where 25 restaurants will be handing out samples from their menus. I was given the opportunity to go to a media tasting … [Read more...]
Badenjan Chalow
This month, Pomi asked that I try to create a recipe using one of their tomatoes paired with eggplant. I have been craving my favorite Afghan meal from a restaurant in Philadelphia called Ariana so my … [Read more...]
Vegetable Couscous Salad
The weather in Philadelphia decided to take a break from the cold and give us two days of summer! We hit temperatures above 80 degrees so I wanted to prepare a light meal that didn't involve much time … [Read more...]
Plum Sweet and Spicy Chicken
Certain foods just seem to be ingrained in what we thing about certain cities, countries or regions. The South is known for its barbecue (which is different state to state), Italy is known for its … [Read more...]
Artichoke and Arugula Pizza with Prosciutto
This weekend, I was looking for a quick meal to feed myself and a bunch of friends. I wanted something that doesn't really involve a sit-down meal but would fill everyone up. Homemade pizza is perfect … [Read more...]
Wild Mushroom Farro Risotto
I've made a couple of farro recipes on this blog before and I just love it. If you haven't tried it yet, I strongly suggest it. I really like it as a substitute for Arborio rice in risotto dishes; … [Read more...]
Creamy Corn Risotto
I tend to make a lot of mistakes when cooking. I won't read the directions entirely through or will completely forget to pick up an ingredient and then at the last minute need to improvise. This time … [Read more...]
Seafood Risotto
Sorry for the break in posting! I moved into a new apartment and had to get everything up and running before I could go back to cooking. I still don't have everything set up (which is why my photos … [Read more...]
Linguine with Spinach Herb Pesto
I love a fresh pesto, it brightens up any dish and just screams spring. I made Fettuccine with Seared Tomatoes, Spinach, and Burrata earlier this week and had some spinach left over. Cooking Light's … [Read more...]
Fettuccine with Seared Tomatoes, Spinach, and Burrata
There are few things pasta can't cure. (I'm not a doctor so don't hold me to this) Pasta is my ultimate comfort food. Growing up, it was literally the only food my grandma (my mom's mom) would make … [Read more...]
Sesame Salmon with Green Onions and Lemon
I've been eating pretty crummy lately, a lot of take out and not a lot of thought about what I am eating. So it's about time I tried a new salmon recipe. The latest Cooking Light has a recipe for … [Read more...]
Bacon Wrapped Pork Tenderloin
This may come as a surprise, especially coming from a food blogger, who is about to share a recipe for Bacon Wrapped Pork Tenderloin, but I had my first piece of bacon just a few years back. I've … [Read more...]
Huevos Rancheros Tacos
There is something so fun about having breakfast for dinner. Not only is it an easy way to whip up a meal with things you probably already have on hand, but it is so nice to have something so familiar … [Read more...]