Note: I was sent samples of PBfit in order to write this post. All opinions are mine alone. I try to do a few make ahead recipes when I have the time on my weekends to make weekdays a bit easier. I … [Read more...]
Apricot and Raisin Rugelach
Note: I was sent a copy of AMERICAN COOKIE: The Snaps, Drops, Jumbles, Tea Cakes, Bars & Brownies That We Have Loved for Generations for review. Opinions are mine alone. Every cookie recipe has a … [Read more...]
Peanut Butter Chocolate Chip Protein Cookies
I've mentioned before that my husband is an avid runner. He's currently training for a marathon, so I've been trying to support his training with more food geared toward fueling him both before and … [Read more...]
Ful Medames
One of my favorite new-ish shows is PBS’s No Passport Required with Marcus Samuelsson. Each episode explores the immigrant communities and food within different U.S. cities. There have only been 6 … [Read more...]
S’mores Bars
I come from a fairly large family. Growing up, my cousins and I would see each other nearly every Sunday for dinner at our grandparents. As we've gotten older, we clearly don't have as many … [Read more...]
Chocolate Cherry Banana Bread
Note: I was sent Northwest Cherries in order to write this post. All opinions are mine alone. My husband and I were recently invited to go down the shore with our friends, and I wanted to bring … [Read more...]
Grilled Lamb Pita Pockets
I've mentioned before that once warmer weather is here, I make it a priority to use my grill instead of my oven/stovetop. It keeps the temperature down in my house, and it's super easy to grill! Plus, … [Read more...]
Devil’s Food Cupcakes
These super chocolatey cupcakes are most certainly going to be a favorite of the chocoholic in your life.There isn't anything that specifically determines a chocolate cake as devil's food … [Read more...]
Blueberry French Toast Casserole
Last week, I shared a savory breakfast casserole, great for a large crowd.So today, I wanted to share a version for those who love a sweet breakfast!This Blueberry French Toast … [Read more...]
Spinach and Artichoke Breakfast Casserole
Last weekend, we were invited to a potluck brunch for a friend's birthday. I wanted to bring a savory breakfast dish that would work well for a crowd.With the big game this weekend, my mind … [Read more...]
Chocolate Pumpkin Cake with Cinnamon Cream Cheese Frosting
Every year, I have two responsibilities for Thanksgiving: make Bloody Mary's as everyone arrives, and show up with a dessert that is chocolate and/or pumpkin.This year, I decided to make a … [Read more...]
Dark Chocolate Dipped Lemon Almond Sugar Cookies
Note: Bob's Red Mill and OXO provided items for this giveaway. All opinions are mine alone. Seven years ago today, I started this blog. How crazy is that? It started as a way to archive recipes I … [Read more...]
Pistachio Sugar Cookies
I almost always have pistachios in my house, they are a favorite of my husband and me. We both love them on their own, as a garnish, or incorporated into different recipes.The flavor of … [Read more...]
Pistachio Muffins
Note: I was sent a box of various Bob's Red Mill products to make the below recipe. Opinions are mine alone. I love pistachios. So when my friend and I were determining what freezer-friendly recipes … [Read more...]
Steak and Eggs Hash
Note: This post is sponsored by Moyer Beef. All opinions are mine alone. Last weekend, I stumbled upon a farmer's market while walking around my neighborhood and picked up a bunch of veggies: … [Read more...]
