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  • Pressure Cooker Coq Au Vin
  • Lemony Broccoli Pasta
  • Pressure Cooker Mango Chicken
  • Sumac-Scented Eggplant and Chickpeas
  • African Peanut Stew

March 26, 2012 By Kaitlin 10 Comments

Learning How To Cook Indian Food in Haneeda’s Kitchen

I had the best Saturday. A huge part of making it such an amazing day was the opportunity to take an Indian Cooking Class taught by Haneeda Riaz, of Haneeda's Kitchen. Every Saturday, Haneeda hosts … [Read more...]

Filed Under: Review, South Asia Tagged With: Aloo Tikki, Chicken Tikka Masala, Class, Cooking, Cucumber Raita, Haneeda, Haneeda's Kitchen, Indian, Mango Lassi, Review, Vegetable Pulao

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