I Can Cook That

learning the ins and outs of cooking, one recipe at a time

  • Home
  • About Me
  • Recipe Index
    • Ingredients
      • 10 Ingredient Meals
      • 5 Ingredient Meals
      • Beef
      • Lamb
      • Pasta
      • Pork
      • Poultry
      • Seafood
    • Meals
      • Appetizer
      • Beverages
      • Breakfast
      • Cocktails
      • Dessert
      • Main Dish
      • Party App
      • Salad
      • Sandwich
      • Sides
      • Soups/Stews
    • Specifics
      • Canning
      • Freezable
      • Make Ahead
      • On the Grill
      • One Pot Meals
      • Pressure Cooker
      • Quick
      • Sheet Pan Meals
      • Slow Cooker
      • Sous Vide
      • Weeknight Meal
    • Dietary Concerns
      • Dairy Free
      • Gluten Free
      • Meatless
      • Nut Free
      • Paleo
      • Vegan
      • Vegetarian
      • whole30
    • Geographic Inspiration
      • Asia
        • East Asia
        • South Asia
        • Southeast Asia
      • Africa
        • East Africa
        • North Africa
        • South Africa
        • West Africa
      • Caribbean
      • Europe
        • England
        • France
        • Germany
        • Greece
        • Ireland
        • Italy
        • Poland
        • Portugal
        • Spain
        • Sweden
      • Latin America
      • Middle East
      • North America
      • Pacific Islands
        • Hawaiian
    • Other
      • Gifts
      • Giveaway
      • Guest Post
      • Review
      • Roundup
      • Stitch Fix
  • Coquito
  • Red Velvet Peppermint Whoopie Pies
  • Red Velvet Crinkle Cookies
  • Slow Cooker Creamed Corn
  • Coconut Curry Lentil Chickpea Bowls with Kale

March 3, 2020 By Kaitlin 2 Comments

Chia Oatmeal Peanut Butter Breakfast Cookies

NOTE: I was sent a container of BetterBody Foods Organic Chia Seeds in order to write this post. Opinions are mine alone.  Breakfast cookies. Those should totally be a thing, right? I was recently … [Read more...]

Filed Under: 10 Ingredient Meals, Breakfast, Dairy Free, Dessert, Gluten Free, Make Ahead, Meatless, Review, Vegan Tagged With: Almond Extract, Almond Flour, Baking, Baking Powder, Breakfast, Chia, Chia Seed, Chocolate Chips, Cookies, Dairy Free, Dessert, Egg Replacement, Gluten Free, I Can Cook That, Oatmeal, Oats, Peanut Butter, Recipe, Rolled Oats, Sugar, Vegan

April 2, 2019 By Kaitlin

Thai Basil Vegetable Dumplings with Spicy Peanut Sauce

Note: This post is sponsored by Nasoya. All opinions are mine alone. I've been sharing fairly meat-heavy recipes recently, so it's about time I shared a meatless (and vegan) option that is perfect … [Read more...]

Filed Under: 10 Ingredient Meals, Asia, Dairy Free, Main Dish, Meatless, Quick, Review, Southeast Asia, Vegan, Vegetarian, Weeknight Meal Tagged With: Basil Vegetable, Chile Garlic Sauce, Cilantro, Dairy Free, Dumplings, Ginger, I Can Cook That, Lemongrass, Limes, Meatless, Nasoya, Peanut, Peanut Butter, Peanuts, Quick, Recipe, Sauce, Sesame Oil, Shallots, Soy Sauce, Spicy, Thai, Tofu, Vegan, Vegetarian, Weeknight Meal

March 7, 2019 By Kaitlin Leave a Comment

Peanut Butter and Jelly Sandwich Cookies

I don't eat many peanut butter and jelly sandwiches these days. But on the rare occasion that I make myself one, I'm in heaven. There are few combinations as good as sweet jelly and salty peanut … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Dessert, Make Ahead, Meatless, Vegetarian Tagged With: Baking Soda, Blackberry Jelly, Brown Sugar, Cookies, Dairy Free, Dessert, Eggs, Flour, I Can Cook That, Jelly, Make Ahead, PB&J, Peanut Butter, Peanut Butter Chips, Recipe, Sandwich, Shortening, Sugar, Vegetarian

January 22, 2019 By Kaitlin 2 Comments

African Peanut Stew

African Peanut (or Groundnut) Stew is a wonderfully hearty dish that originates in West Africa. Ingredients vary widely, but generally include a broth of ground peanuts and tomatoes with other … [Read more...]

Filed Under: Africa, Dairy Free, Gluten Free, Main Dish, Make Ahead, Meatless, One Pot Meals, Soups/Stews, Vegan, Vegetarian, Weeknight Meal, West Africa Tagged With: African, Cilantro, Collard Greens, Cumin, Dairy Free, Garlic, Ginger, Gluten Free, I Can Cook That, Jalapeno, Limes, Meatless, One Pot Meals, Onions, Peanut, Peanut Butter, Peanuts, Recipe, Rice, Stew, Sweet Potato, Tomato Paste, Vegan, Vegetable Broth, Vegetarian

November 29, 2018 By Kaitlin 3 Comments

Peanut Butter Banana Muffins

Note: I was sent samples of PBfit in order to write this post. All opinions are mine alone. I try to do a few make ahead recipes when I have the time on my weekends to make weekdays a bit easier. I … [Read more...]

Filed Under: Breakfast, Freezable, Make Ahead, Meatless, Review, Vegetarian Tagged With: Baking Soda, Banana, Breakfast, Cinnamon, Eggs, Flour, I Can Cook That, Meatless, Milk, Muffins, PBfit, Peanut Butter, Powdered Peanut Butter, Recipe, Sugar, Vanilla Extract, Vegetarian

September 27, 2018 By Kaitlin Leave a Comment

Peanut Butter Chocolate Chip Protein Cookies

I've mentioned before that my husband is an avid runner. He's currently training for a marathon, so I've been trying to support his training with more food geared toward fueling him both before and … [Read more...]

Filed Under: Dairy Free, Dessert, Gluten Free, Make Ahead, Meatless, Vegetarian Tagged With: Almond Flour, Baking, Baking Soda, Brown Sugar, Chocolate Chip, Cookies, Dairy Free, Dark Chocolate Chips, Dessert, Eggs, Gluten Free, I Can Cook That, Make Ahead, Meatless, Oats, Peanut Butter, Protein, Recipe, Vanilla Extract, Vegetarian, Whey Protein Powder

March 27, 2018 By Kaitlin 1 Comment

Vegan and Gluten Free Peanut Crunch Brownies

A lot of people are pretty wary of vegan and gluten free baking. It seems like it would be difficult, but it's surprisingly easy! Vegan baking can also be rich and decadent, like these oh so fudgy … [Read more...]

Filed Under: Dairy Free, Dessert, Gluten Free, Make Ahead, Meatless, Vegan, Vegetarian Tagged With: Almond Flour, Applesauce, Baking, Baking Powder, Brownies, Chocolate Chips, Cocoa Powder, Coconut Oil, crunch, Dark Chocolate, Dessert, Gluten Free, I Can Cook That, Peanut Butter, Peanuts, Recipe, Sugar, Vegan

May 2, 2017 By Kaitlin 2 Comments

Peanut Butter Ice Cream Sandwich Cake

  This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SoHoppinGood #BlueBunny #CollectiveBias Spring has finally sprung and this past weekend was … [Read more...]

Filed Under: Dessert, Freezable, Make Ahead, Vegetarian Tagged With: #BlueBunny, #SoHoppinGood, Blue Bunny, Cake, Cookies, Dessert, I Can Cook That, Ice Cream, Ice Cream Sandwich, Peanut Butter, Recipe

January 31, 2017 By Kaitlin 21 Comments

Peanut Butter Banana Pancakes with Strawberry Maple Syrup

Note: I was sent a Breakfast kit from Krusteaz in order to write this post. Opinions are mine alone. For the last couple of years, I have had the opportunity to work with Krusteaz to bring attention … [Read more...]

Filed Under: 10 Ingredient Meals, Breakfast, Giveaway, Meatless, Quick, Vegetarian, Weeknight Meal Tagged With: #BreakfastNight, Banana, Bananas, Breakfast, Breakfast for Dinner, Buttermilk Pancake Mix, Giveaway, I Can Cook That, Krusteaz, Maple Syrup, Meatless, Nutmeg, Pancakes, Peanut Butter, Peanut Butter Powder, Quick, Recipe, Strawberries, Strawberry, T-Fal, Vegetarian, Weeknight Meal

April 14, 2016 By Kaitlin 3 Comments

Peanut Butter Banana Oatmeal Smoothie #MySmoothie

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #MySmoothie #CollectiveBias   My weekends have become so busy lately as my wedding … [Read more...]

Filed Under: 10 Ingredient Meals, Beverages, Breakfast, Meatless, Vegetarian Tagged With: #MySmoothie, Banana, Beverages, Breakfast, I Can Cook That, Ice, Jif, Milk, Oatmeal, Oats, Oikos, Peanut Butter, Peanut Powder, Pumpkin Pie Spice, Recipe, Smoothie, Vanilla Triple Zero Greek Nonfat Yogurt, Vegetarian

April 28, 2015 By Kaitlin 1 Comment

Peanut Butter Banana Pudding Cheesecake Bars

If you follow my Instagram, you may have seen what "tough" research I had to do this weekend for this post. With the 3rd Annual South Street Spring Festival just days away (Saturday, May 2), I visited … [Read more...]

Filed Under: Dessert, Make Ahead, North America, Vegetarian Tagged With: Banana Pudding, Bananas, Bars, Brown Sugar, Butter, Cheesecake, Chocolate, Cream Cheese, Dessert, Eggs, Ganache, Heavy Cream, I Can Cook That, Lemons, Make Ahead, Peanut Butter, Recipe, South Street Spring Festival, Sugar, Sweet Life Bakeshop, Vanilla, Vanilla Wafers, Vegetarian, Walnuts, Whipped Cream

March 24, 2015 By Kaitlin 1 Comment

Who Are You When You’re Hungry? #WhenImHungry

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #WhenImHungry #CollectiveBias Almost every weekday afternoon, I hit a wall of sorts. With a … [Read more...]

Filed Under: Uncategorized Tagged With: #CollectiveBias, #WhenImHungry, Almond, Almonds, Caramel, Milk Chocolate, Nougat, Peanut Butter, Peanuts, SNICKERS®, Squared, Xtreme

March 21, 2015 By Kaitlin Leave a Comment

Vegan Chocolate Peanut Butter Nests

Every Easter, my fiance's mom makes peanut butter nests for her sons to take home. They are made with chow mein noodles, mixed in a melted peanut butter sauce, shaped into little nests and topped with … [Read more...]

Filed Under: Dairy Free, Dessert, Make Ahead, Quick, Vegan, Vegetarian Tagged With: Almonds, Chocolate, Chocolate Eggs, Chow Mein Noodles, Dark Chocolate, Dessert, Easter, I Can Cook That, Jordan Almonds, Make Ahead, Nests, Peanut Butter, Peanuts, Recipe, Semi-sweet Chocolate Chips, Vegan, Vegetarian

December 27, 2013 By Kaitlin 3 Comments

Peanut Butter Cookies

I'm a bit late posting this cookie recipe after Christmas and all but who really gets upset about a cookie recipe? For as long as I can remember, Peanut Butter Cookies have been a part of my … [Read more...]

Filed Under: Dessert, Make Ahead, Vegetarian Tagged With: Bake, Baking, Butter, Chocolate, Cookie, Cookies, Eggs, Flour, I Can Cook That, Peanut, Peanut Butter, Quick, Recipe, Semi-sweet Chocolate Chips, Smooth Peanut Butter, Sugar, Vanilla Extract

July 22, 2013 By Kaitlin 7 Comments

Vegan Dark Chocolate Cupcakes with Peanut Butter Frosting

I made these cupcakes for a lovely vegan bride-to-be for her bridal shower this weekend. I'm not going to lie, I was going to do a test run of these, and if I didn't like them, she was getting normal … [Read more...]

Filed Under: Dairy Free, Dessert, Make Ahead, Vegan, Vegetarian Tagged With: Almond Milk, Applesauce, Baking, Baking Soda, Cider Vinegar, Cinnamon, Cocoa Powder, Cream of Tartar, Cupcake, Cupcakes, Dark Chocolate, Flour, Frosting, I Can Cook That, Icing, Margarine, Peanut Butter, Powdered Sugar, Recipe, Sugar, sunflower oil, Vanilla, Vegan

  • 1
  • 2
  • Next Page »

Get Social

  • Bloglovin
  • Email
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Search

Follow on Bloglovin

Subscribe

Subscribe to I Can Cook That by entering your email address here:

Delivered by FeedBurner

Ads

Popular Dishes







timheinmusic.com

Affiliate Links for Some of My Favorite Products

Recent Posts

Categories

Search

BrandBacker Member

Archives

© 2020 · Recipe Pro Theme By WP Chic

[footer_backtotop]

Copyright © 2020 I Can Cook That - Designed by Pumpkin Beans

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish.Accept Read More
Privacy & Cookies Policy

Privacy Overview

This website uses cookies to improve your experience while you navigate through the website. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may affect your browsing experience.
Necessary
Always Enabled

Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.

Non-necessary

Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Ok