I Can Cook That

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  • Welcome to #Choctoberfest 2019

October 9, 2019 By Kaitlin Leave a Comment

Marinated Swordfish

NOTE: I was sent Carthage Co.'s Dadasi Dinner Plate in order to write this post. Opinions are mine alone. Unsurprisingly, I have quite the affinity for dishware. I especially love plates, bowls, and … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Gluten Free, Main Dish, Nut Free, Review, Seafood, Weeknight Meal Tagged With: Bok Choy, Carthage Co., Coconut Aminos, Dadasi, Dairy Free, Dasadi, Dinner, Dishware, Dishwasher Safe, Garlic, Gluten Free, I Can Cook That, Marinated, Microwave Safe, Oregano, Plate, Recipe, Review, Rice, Rosemary, Seafood, Sesame Oil, Soy Sauce, Stoneware, Swordfish, Tamari, Thyme, Weeknight Meal, White Wine Vinegar

May 3, 2019 By Kaitlin Leave a Comment

Mandu (Korean Dumplings)

A few weeks ago, I became an aunt! My sister and brother-in-laws are new parents to a beautiful baby girl. My husband went up to visit them recently, so I sent him up with some frozen food options to … [Read more...]

Filed Under: Asia, Beef, Dairy Free, East Asia, Freezable, Main Dish, Make Ahead, Nut Free, Pork Tagged With: Beef, Dairy Free, Dumpling Skins, Dumplings, Eggs, Freezable, Garlic, Ginger, Green Cabbage, I Can Cook That, Korean, Korean Dumplings, Make Ahead, Mandu, Mushrooms, Onions, Pork, Recipe, Scallions, Sesame Oil, Shiitake, Soy Sauce, Zucchini

April 2, 2019 By Kaitlin

Thai Basil Vegetable Dumplings with Spicy Peanut Sauce

Note: This post is sponsored by Nasoya. All opinions are mine alone. I've been sharing fairly meat-heavy recipes recently, so it's about time I shared a meatless (and vegan) option that is perfect … [Read more...]

Filed Under: 10 Ingredient Meals, Asia, Dairy Free, Main Dish, Meatless, Quick, Review, Southeast Asia, Vegan, Vegetarian, Weeknight Meal Tagged With: Basil Vegetable, Chile Garlic Sauce, Cilantro, Dairy Free, Dumplings, Ginger, I Can Cook That, Lemongrass, Limes, Meatless, Nasoya, Peanut, Peanut Butter, Peanuts, Quick, Recipe, Sauce, Sesame Oil, Shallots, Soy Sauce, Spicy, Thai, Tofu, Vegan, Vegetarian, Weeknight Meal

October 12, 2018 By Kaitlin Leave a Comment

Pressure Cooker Korean Beef

Note: I was sent a COSORI 6 Qt Electrical Pressure Cooker in order to write this post. Opinions are mine alone. I'm seriously loving using my pressure cooker! My husband was out of town while I was … [Read more...]

Filed Under: Beef, Dairy Free, East Asia, Gluten Free, Main Dish, Make Ahead, Pressure Cooker Tagged With: Beef, Beef Stock, Brown Sugar, Chuck Beef, Coconut Aminos, Crush Red Pepper Flakes, Dairy Free, Garlic, Ginger, Gluten Free, I Can Cook That, Instant Pot, Korean, main dish, Make Ahead, Onion, Pressure Cooker, Recipe, Rice, Scallions, Sesame Oil, Sesame Seeds, Soy Sauce

April 26, 2017 By Kaitlin 2 Comments

Pork Belly Adobo

I'm fairly certain all avid cooks dream of the day they will receive their first piece of Le Creuset cookware or bakeware. Le Creuset products are also a staple on wedding registries. So when I was … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Main Dish, Nut Free, Pork, Southeast Asia Tagged With: Adobo, Bay Leaves, Brown Sugar, Filipino, Garlic, I Can Cook That, Le Creuset, Marinade, Onions, Pork, Pork Belly, Recipe, Rice, Soy Sauce, White Distilled Vinegar

April 24, 2017 By Kaitlin 1 Comment

Chicken, Mango and Pineapple Salad

A while back, I was given the chance to taste test some of the Cheesecake Factory's new menu items, which they do twice a year. (who knew?) I was able to sample some cocktails and bites from across … [Read more...]

Filed Under: Dairy Free, Main Dish, Poultry, Salad Tagged With: Almonds, Balsamic Vinegar, Carrots, Cheesecake Factory, Chicken, Cucumber, Dairy Free, Dijon, Ginger, Honey, I Can Cook That, Lettuce, main dish, Mango, Mint, Pineapple, Poultry, Recipe, Red Bell Pepper, Salad, Sesame Seeds, Soy Sauce, Teriyaki, Tomatoes, Tortilla Strips

October 17, 2016 By Kaitlin Leave a Comment

Slow Cooker Cashew Chicken

I am always looking for a new and different slow cooker meal. I personally could eat a tomato-based sauce with meat over rice, pasta, polenta, you-name-it every day. My husband would prefer something … [Read more...]

Filed Under: Dairy Free, East Asia, Gluten Free, Main Dish, Make Ahead, Poultry, Slow Cooker Tagged With: Bell Pepper, Brown Sugar, cashew, Cashews, Chicken, Chinese food, Dairy Free, Garlic, Ginger, Gluten Free, I Can Cook That, Ketchup, low sodium soy sauce, main dish, Make Ahead, Peanut Oil, Poultry, Recipe, Rice Vinegar, Slow Cooker, Soy Sauce, sweet chili dipping sauce, takeout

February 2, 2016 By Kaitlin 1 Comment

Pineapple Fried Rice with Chicken #ChineseNYeats

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #ChineseNYeats #CollectiveBias Next Monday begins the Year of the Monkey, according to the … [Read more...]

Filed Under: Dairy Free, Main Dish, Poultry, Southeast Asia, Weeknight Meal Tagged With: #ChineseNYeats, Cashews, Chicken, Cilantro, Dairy Free, Dole, Eggs, Fried, Garlic, Ginger, I Can Cook That, Kikkoman, Lime, main dish, Minute Rice, Onion, Peanut Oil, Pineapple, Poultry, Recipe, Rice, Soy Sauce, Sriracha, Tomatoes, Weeknight Meal

September 25, 2015 By Kaitlin 3 Comments

Glazed Salmon and Rice Bowl

I don't think I'll ever have enough 30 minute weekday recipes, especially healthy ones! Here's another one from Cooking Light, that includes salmon, brown rice, snow peas, and quick pickled radishes … [Read more...]

Filed Under: Dairy Free, East Asia, Gluten Free, Main Dish, Quick, Seafood, Weeknight Meal Tagged With: Bowl, Brown Rice, Coconut Aminos, Dairy Free, Glazed, Gluten Free, Green Onions, Honey, I Can Cook That, Orange, Radishes, Recipe, Rice, Rice Vinegar, Salmon, Seafood, Sesame, Sesame Oil, Sesame Seeds, Snow Peas, Soy Sauce

June 26, 2015 By Kaitlin 1 Comment

Pulled Pork Lettuce Wraps

I am a carb fanatic -- I'd eat pasta  with some day old bread every single day if I could. But on really hot summer days, sometimes you need something that feels lighter while still filling you up. … [Read more...]

Filed Under: Dairy Free, Gluten Free, Main Dish, Make Ahead, Nut Free, Pork, Slow Cooker, Weeknight Meal Tagged With: Chicken Stock, Dairy Free, Ginger, Gluten Free, Gochujang, Green Onions, I Can Cook That, Lettuce, Limes, main dish, Make Ahead, Onion, Pork, Pork Shoulder, Pulled Pork, Radishes, Recipe, Scallions, Sherry, Slow Cooker, Soy Sauce, Weeknight Meal, Wraps

June 10, 2015 By Kaitlin 2 Comments

Jersey-style Loco Moco

One of my favorite cookbooks is Love and Olive Oil's Breakfast for Dinner. (I did a post highlighting their Huevos Rancheros Tacos a while back.) So it's probably not surprising that I make a few … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Gluten Free, Hawaiian, Main Dish, Nut Free, Pork, Quick, Weeknight Meal Tagged With: Breakfast for Dinner, Brown Sugar, Cilantro, Coconut Milk, Dairy Free, Dinner, Eggs, Gluten Free, Green Onions, I Can Cook That, Jersey-Style, Loko Moco, main dish, New Jersey, Pork, Pork Roll, Quick, Recipe, Rice, Soy Sauce, Sriracha, Weeknight Meal

March 16, 2015 By Kaitlin Leave a Comment

Lime-Teriyaki Salmon Rice Bowls

I posted a recipe for a Salmon Teriyaki Stir Fry a while back and was craving something similar but not the exact same recipe. I found this recipe for an Asian Salmon Bowl with Lime Drizzle on … [Read more...]

Filed Under: East Asia, Gluten Free, Main Dish, Seafood, Weeknight Meal Tagged With: Bowls, Coconut Aminos, Garlic, Gluten Free, I Can Cook That, Lime, Limes, main dish, Maple Syrup, Mushrooms, Recipe, Red Pepper, Rice, Salmon, Seafood, Sesame Seeds, Soy Sauce, Spinach, Teriyaki, Weeknight Meal

February 23, 2015 By Kaitlin Leave a Comment

Slow Cooker Beef Ramen

So I've been feeling pretty crummy for the past few days. And I've been craving soups like crazy. One of my favorite options when I want a comforting meal is ramen, specifically Shio-style from Nom … [Read more...]

Filed Under: Beef, Dairy Free, East Asia, Main Dish, Make Ahead, Pasta, Slow Cooker, Soups/Stews Tagged With: Baby Bella, Beef, Beef Broth, Brown Sugar, Chili Garlic Paste, Chinese Noodles, Chunk Roast, Cilantro, Dinner, Ginger, Green Onions, I Can Cook That, Jalapenos, Limes, Mushrooms, Noodles, Nori, Ramen, Recipe, Rice Wine Vinegar, Shiitake, Slow Cooker, Soup, Soy Sauce

September 15, 2014 By Kaitlin 1 Comment

Mushroom and Sausage Ragu with Creamy Polenta

With the weather starting to cool off a bit, I had a hankering for something a little more hearty that I could still prepare on a weeknight. This recipe from Cooking Light incorporates mushrooms and … [Read more...]

Filed Under: Gluten Free, Main Dish, Poultry, Weeknight Meal Tagged With: Baby Bella, Butter, Chicken Broth, Coconut Aminos, Cornmeal, Cream Cheese, Creamy, Diced Tomatoes, Garlic, Gluten Free, I Can Cook That, main dish, Mushroom, Mushrooms, Onion, Polenta, Poultry, Ragu, Recipe, Sausage, Soy Sauce, Tomato Paste, Turkey Sausage, Weeknight Meal

July 23, 2014 By Kaitlin 4 Comments

Slow Cooker Pulled Pork with Bourbon-Peach Barbecue Sauce

Summer months are just meant for barbecue. And not just barbecued foods on the grill; your slow cooker can make some mean pulled pork for you as well! This recipe is perfect for a crowd and is great … [Read more...]

Filed Under: Dairy Free, Freezable, Gluten Free, Main Dish, Make Ahead, North America, Pork, Sandwich, Slow Cooker, Weeknight Meal Tagged With: Balsamic Vinegar, Barbecue, Bone-in Pork Shoulder, Boston Butt, Bourbon, Chicken Stock, Coleslaw, Cornstarch, Crushed Red Pepper, Freezable, Garlic, I Can Cook That, Kaiser Roll, main dish, Make Ahead, Molasses, Onions, Peach, Peach Preserves, Pork Shoulder, Pulled Pork, Recipe, Red Onion, Roll, Sandwich, Sauce, Slow Cooker, Smoked Paprika, Soy Sauce, Weeknight Meal

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