I Can Cook That

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July 7, 2015 By Kaitlin Leave a Comment

Crispy Trout with Warm Parsley-Caper Vinaigrette

I'm in another busy period of work, so expect a lot of quick weeknight dinner meals! Seafood is always a favorite quick meal of mine, and this recipe from Cooking Light's latest issue is ready in no … [Read more...]

Filed Under: 10 Ingredient Meals, Dairy Free, Main Dish, Nut Free, Quick, Seafood, Weeknight Meal Tagged With: Caper, Couscous, Crispy, Dairy Free, Dinner, Garlic, I Can Cook That, Lemon, main dish, Parsley, Quick, Recipe, Seafood, Trout, Turmeric, Vinaigrette, Warm, Weeknight Meal, Zest

January 28, 2014 By Kaitlin Leave a Comment

Salmon with Polenta and Warm Tomato Vinaigrette

I've been in a bit of a cooking rut lately (which is why I haven't posted many recipes recently). Work has been busy which means that by the time I get home, I just want to eat something quickly with … [Read more...]

Filed Under: 10 Ingredient Meals, Gluten Free, Main Dish, Quick, Seafood, Weeknight Meal Tagged With: Chicken Broth, Cornmeal, Gluten Free, Grape Tomatoes, Heavy Cream, I Can Cook That, Milk, Parsley, Polenta, Quick, Recipe, Red Onion, Salmon, Seafood, Tomato, Vinaigrette, Warm, Weeknight Meal, White Wine Vinegar

September 13, 2012 By Kaitlin 2 Comments

Mushroom, Green Bean, and Farro Salad with a Poached Egg and Warm Bacon Vinaigrette

One of the highlights of the Kennett Square Mushroom Festival was catching a cooking demonstration by Antonia Lofaso of Top Chef. She made this wonderful mushroom and green bean salad with a poached … [Read more...]

Filed Under: Dairy Free, Main Dish, Weeknight Meal Tagged With: Apple Cider Vinegar, Bacon, Chef Antonia Lofaso, Dijon, Eggs, Farro, Garlic, Green Beans, Kennett Square, Mushroom, Mushroom Festival, Poached, Shallot, Vinaigrette, Wild Mushroom

May 27, 2012 By Kaitlin 7 Comments

Grilled Duck with Warm Mushroom Salad and Truffle Vinaigrette

Happy Memorial Day weekend! Grilling is synonymous with Memorial Day in my mind, so I was so happy to receive a Grilling Cookbook from Cooking Light a few days ago.  The cookbook: Cooking Light Way to … [Read more...]

Filed Under: Dairy Free, Gluten Free, Main Dish, On the Grill, Poultry Tagged With: Asparagus, Champagne Vinegar, Duck, Grill, Grilled, Marinade, Mushroom, Olive Oil, Parsley, Portobello, Rosemary, Salad, Shiitake, Truffle, Vinaigrette, White Truffle Oil

April 14, 2012 By Kaitlin 9 Comments

Grilled Striped Bass with Bacon Vinaigrette, Red Smashed Potatoes & Sautéed Butter-Thyme Mushrooms

Whew. By the time you say the title of this post you could have cooked most of this meal. Fish is a perfect weekday choice because it is so darn quick to cook up. I managed to make all parts of this … [Read more...]

Filed Under: Gluten Free, Main Dish, Nut Free, On the Grill, Quick, Seafood, Weeknight Meal Tagged With: Bacon, Butter, Dijon, Fish, Grill, Grilled, Mashed Potatoes, Milk, Mushroom, Quick, Red Potatoes, Red Wine Vinegar, Saute, Seafood, Shallots, Smashed Potatoes, Striped Bass, Thyme, Vinaigrette, White Wine

August 26, 2011 By Kaitlin 6 Comments

Oven-Roasted Halibut with Quinoa and Warm Tomato Vinaigrette

I'm still working through my tomatoes (no complaints here), and I am trying to experiment with different ways to use the tomatoes. I found this recipe for Oven-Roasted Sea Bass with Couscous and Warm … [Read more...]

Filed Under: Dairy Free, Main Dish, Quick, Seafood, Weeknight Meal Tagged With: Cherry Tomatoes, Chive, Fish, Garlic, Gluten Free, Green Onions, Halibut, I Can Cook That, Lemon, Oven-Roasted, Quinoa, Recipe, Rice Vinegar, Scallions, Seafood, Tomato, Vinaigrette

June 30, 2011 By Kaitlin 6 Comments

Pasta Salad

It's almost July 4th weekend, so I am preparing a bunch of dishes for me to trek down to the beach. I tend to make food that can marinate for a day or two so that I have time to make it without … [Read more...]

Filed Under: Make Ahead, Meatless, Pasta, Quick, Salad, Sides, Vegetarian Tagged With: Balsamic Vinaigrette, Black Beans, Corn, Dressing, Italian, Make Ahead, Olive, Onions, Pasta, Pasta Salad, Quick, Rice Vinegar, Roasted, Salad, Sides, Tomato, Vinaigrette, White Wine Vinegar

June 8, 2011 By Kaitlin 3 Comments

Curly Endive, Prosciutto & Mozzarella on Bruschetta

This week, I received curly endive as part of my CSA. Curly endive, also known as frisée (French for "curly") is really not one of my favorites; it's really quite bitter. I tend to usually push the … [Read more...]

Filed Under: Appetizer, Party App, Pork, Quick Tagged With: Appetizer, Bruschetta, Curly Endive, Endive, Honey, Mozzarella, Prosciutto, Proscuitto, Quick, Red Wine Vinegar, Vinaigrette

June 4, 2011 By Kaitlin 2 Comments

Salad with Roasted Shallot Vinaigrette

My poor leafy greens from this week's CSA are beginning to wilt on me. I wanted to use them before they were no longer salvageable, so another salad! I'm stunned with how many different vinaigrette … [Read more...]

Filed Under: Appetizer, Gluten Free, Meatless, Salad, Vegetarian Tagged With: Meatless, Roasted, Salad, Shallots, Vegetarian, Vinaigrette

June 2, 2011 By Kaitlin 2 Comments

Salad with Hoisin Vinaigrette and Crisp Panko Chicken

My fridge looks like a forest. I kid you not. I have two of my three shelves of my refrigerator filled with leafy greens. I didn't want to have just a plain old boring salad, so I decided to try this … [Read more...]

Filed Under: Dairy Free, Main Dish, Quick, Salad, Weeknight Meal Tagged With: Chicken, Dijon, Garlic, Ginger, Green Onions, Hoisin, Lettuce, Panko, Red Leafy Lettuce, Rice Vinegar, Romaine Lettuce, Salad, Scallions, Sesame Oil, Soy Sauce, Spring, Tomato, Vinaigrette

May 21, 2011 By Kaitlin 1 Comment

Summer Garden Salad

When I usually make salads, I tend to just throw in there whatever I happen to have in my fridge. I received romaine lettuce and radishes as part of my CSA this week, so I thought it was time to … [Read more...]

Filed Under: Dairy Free, Gluten Free, Meatless, Quick, Salad, Vegetarian, Weeknight Meal Tagged With: Chive, Cucumber, Garden, Lettuce, Meatless, Orange Pepper, Radishes, Romaine, Salad, Summer, Tomato, Vegetarian, Vinaigrette, Yellow Squash

May 13, 2011 By Kaitlin Leave a Comment

Grilled-Steak and Arugula Salad with Mustard Caper Vinaigrette

My parents graciously gifted me with an order of Omaha Steaks. My only issue is that I rarely make steak (chicken and veggies are my staples) so I went in search of something other than just grilled … [Read more...]

Filed Under: Beef, Dairy Free, Gluten Free, Main Dish, On the Grill, Salad, Weeknight Meal Tagged With: Arugula, Capers, Dijon, Grill, Mustard, Salad, Sirloin, Steak, Tomato, Vinaigrette

May 5, 2011 By Kaitlin 2 Comments

Cucumber Salad with Radish and Dill

I Signed up for a CSA vegetable half share through the Lancaster Farm Fresh Cooperative. Once a week, I pick up a box of local, organic and (obviously) in-season vegetables. This week my bundle … [Read more...]

Filed Under: Gluten Free, Meatless, Quick, Salad, Sides, Vegetarian Tagged With: Cucumber, Dill, Feta, Lemon, Meatless, Quick, Radishes, Salad, Sides, Vegetarian, Vinaigrette, Zest

April 5, 2011 By Kaitlin 7 Comments

Pan-Fried Salmon with Citrus Vinaigrette

If you haven't picked up on this yet, I'm quite the fan of salmon. It's easy to make, tastes great, and is good for you. To add to my lovely salmon repertoire, I thought I'd give Food & Wine's … [Read more...]

Filed Under: Dairy Free, Gluten Free, Main Dish, Quick, Seafood Tagged With: Asparagus, Chive, Citrus, Fish, Lemon, Lime, Orange, Quick, Salmon, Shallots, Vinaigrette

February 14, 2011 By Kaitlin 3 Comments

Wilted Spinach with Garlic Vinaigrette

Most sides are a bit of an afterthought. I tend to just whip something up really quick to give my dish more color, or to make me feel like I’m being healthy because there is some green on my plate.  … [Read more...]

Filed Under: Dairy Free, Gluten Free, Meatless, Sides, Vegan, Vegetarian Tagged With: Dijon, Garlic, Meatless, Onions, Salad, Sides, Spinach, Thanksgiving, Vegetarian, Vinaigrette

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